03/18/2018 / By Mike Adams

Most people who live in cities are stunningly unprepared for almost any kind of disruption, and the situation has grown


03/17/2018 / By Frances Bloomfield

The world is getting more connected by the minute – and with that comes our dependence on specific regions for


03/17/2018 / By David Williams

Although they first became known for their use as seemingly toy-like novelty gadgets, drones have now found a niche as


03/14/2018 / By Florence Garrington

Is there anything better than chowing down on food grown in your own backyard? Homegrown produce has distinct flavors that


03/13/2018 / By Jayson Veley

There are two main reasons why some people choose not to be preppers: Number one, they feel as though they


03/12/2018 / By Jayson Veley

As a prepper, how can you possibly create your own garden and produce your own food if you live in


03/11/2018 / By Zoey Sky

You might recognize tallow as something used as shortening, but preppers know that this versatile animal product has various survival


03/09/2018 / By David Williams

The invention of robot bees – robobees, for short – could be the long-awaited solution to all sorts of problems


03/09/2018 / By Jayson Veley

Stockpiling food and water in a small home or apartment can be quite difficult at times, but not if you


03/07/2018 / By David Williams

There have been tremendous leaps in the field of food science over the past few decades, and it doesn’t look


03/05/2018 / By Jayson Veley
Apocalypse SHTF Prepping Preparedness Survival

If you are a longtime reader of Natural News, you know how important it is to take the steps necessary


03/01/2018 / By Vicki Batts

Industrial farming has been heavily scrutinized by animal rights activists, promoters of plant-based eating and other groups, but their concerns


03/01/2018 / By Edsel Cook

British consumers got quite the shock when they discovered that antibiotic levels in the meat products they’re planning to buy


02/28/2018 / By David Williams

Maybe you’ve heard about certain drought-stricken cities or states in the U.S., and you’ve thought to yourself, it couldn’t possibly


02/27/2018 / By Kristine Payne

Consider this: McDonald’s sells an average of 75 hamburgers every second. It may seem shocking, but if you also think about


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