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storable food

04/15/2018 / By Jayson Veley

Dehydrated food makes great survival food: Tips for what to dehydrate that will keep long-term

What would you do if you woke up tomorrow to some kind of a large-scale crisis that brought about the collapse of society as we know it? Chances are you would be able to get used to living without things like your cellphone and the television fairly quickly, but that doesn’t solve the issue of […]

03/29/2018 / By Isabelle Z.

More and more older Americans are experiencing food insecurity

When we see the statistics about overweight Americans and the huge portions of food that are now considered “normal,” it’s easy to forget that some people in this country are going hungry. In fact, food insecurity is a particularly big problem among older adults in the U.S., and it’s only expected to get worse. The […]

03/09/2018 / By Jayson Veley

Important tips for organizing your emergency food supply

Stockpiling food and water in a small home or apartment can be quite difficult at times, but not if you know how to properly organize. Last month, SmartPrepperGear.com published an article on this very topic, and provided preppers with some incredibly helpful advice regarding how to efficiently organize their emergency food supply. First and foremost, […]

02/24/2018 / By Edsel Cook

Stockpiling perishables: How to store fresh fruits and vegetables for the long term

It’ll be a shame if you have to throw out all those tasty berries, healthy fruits, and nutritious vegetables because they’re no longer fresh. That’s why a PreppersWill article covered the basics on preserving these organic produce. First off, remember that certain vegetables can be cured to extend their lifespans. Garlic, onions, potatoes, sweet potatoes, […]

01/22/2018 / By Zoey Sky

Botulism can kill you — are you sure your preserved foods are safe? 8 signs they aren’t

Knowing how to preserve food is an important skill for a prepper, but you also need to read up on food safety if you’re interested in learning about food preservation. If you make a mistake during the canning and preserving process, anyone who eats the food you preserved can get sick and they might even […]

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