dry curing
02/24/2018
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By Edsel Cook
Stockpiling perishables: How to store fresh fruits and vegetables for the long term
It’ll be a shame if you have to throw out all those tasty berries, healthy fruits, and nutritious vegetables because they’re no longer fresh. That’s why a PreppersWill article covered the basics on preserving these organic produce. First off, remember that certain vegetables can be cured to extend their lifespans. Garlic, onions, potatoes, sweet potatoes, […]
01/29/2018
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By Zoey Sky
Curing and preserving meat in the wild: 5 different techniques
It’s always a good idea to brush up on your survival skills. You never know when your knowledge of fire making or foraging is going to come in handy. If you’re new to hunting and meat preservation, this article can give you tips on how to cure and preserve meant when you’re outdoors. The first […]
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